Versatile Comfort Dish
This versatile dish is perfect for both casual weeknight dinners and special gatherings, blending simple ingredients for a satisfying experience.
Ingredients
Main Ingredients
- 2 cups chopped vegetables (e.g., bell peppers, onions) Use any seasonal vegetables available
- 1 cup protein (e.g., chicken, tofu) You can substitute with your choice of protein
- 1 tablespoon olive oil For sautéing the vegetables
- 1 teaspoon salt Adjust to taste
- 1 teaspoon black pepper Adjust to taste
Toppings
- 1/2 cup shredded cheese Optional for a cheesy topping
- 1 tablespoon fresh herbs e.g., parsley or cilantro for garnish
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- Chop and measure out the main ingredients.
Cooking
- Heat olive oil in a medium-sized pot and cook the base ingredients until fragrant and slightly golden.
- Stir in the protein and cook through.
- Add the remaining ingredients and stir well to combine.
Baking
- Transfer the mixture to a baking dish and sprinkle with toppings.
- Bake in the oven for about 30 minutes, until bubbly and golden.
Notes
Serve with a side salad or crusty bread, and enjoy the flexibility of altering ingredients to suit your preferences.