Mini Caprese Bites
A delightful and refreshing appetizer made with cherry tomatoes, mozzarella balls, and fresh basil, perfect for summer gatherings.
Ingredients
Main Ingredients
- 20 pieces Cherry tomatoes Ripe and juicy
- 10 pieces Mozzarella balls (bocconcini ideal) Choose high-quality mozzarella
- 20 leaves Fresh basil leaves Use fresh for best flavor
- 3 tablespoons Balsamic glaze Store-bought or homemade
- 2 tablespoons Olive oil Add just before serving
- 1 teaspoon Salt To taste
- 1 teaspoon Pepper To taste
Instructions
Preparation
- Start by halving your cherry tomatoes to create a nice base for your skewers.
- Take a toothpick and skewer a half of a cherry tomato, followed by a fresh basil leaf, and a mozzarella ball.
- Repeat this process until all your ingredients are used up.
- Drizzle the assembled skewers with balsamic glaze and a splash of olive oil for an extra layer of flavor.
- Season with salt and pepper to taste.
- Serve these vibrant bites immediately on a platter.
Notes
Presentation is key! Arrange your bites on a beautiful platter, garnished with extra basil leaves or drizzled balsamic for an appealing touch. They pair wonderfully with sparkling water or chilled white wine.