Honeycrisp Apple Broccoli Salad
A refreshing and nutritious salad featuring crunchy broccoli, sweet Honeycrisp apples, and tangy cranberries, perfect for any occasion.
Ingredients
Salad Ingredients
- 4 cups broccoli florets, chopped Cut into small, bite-sized pieces
- 1 large Honeycrisp apple, diced
- 1/2 cup dried cranberries
- 1/2 cup chopped pecans or walnuts Can substitute with sliced almonds or sunflower seeds
- 1/4 cup red onion, finely diced
- 1/2 cup shredded sharp cheddar cheese Optional
Dressing Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey Adjust based on sweetness preference
- to taste Salt and pepper
Instructions
Preparation
- In a large bowl, combine the chopped broccoli, diced Honeycrisp apple, dried cranberries, chopped pecans, red onion, and shredded cheddar (if using).
- In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the salad ingredients and toss until everything is well coated.
- Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
Notes
Garnish with extra nuts or cheese for presentation. Best consumed within three days for optimal freshness.