Crockpot Family Meal
A collection of hearty and comforting crockpot recipes, perfect for busy families looking to enjoy a warm meal after church, with minimal prep and maximum flavors.
Ingredients
Meat and Protein
- 2 pounds beef, chicken, or lentils Choose your preferred protein type.
Vegetables
- 4 cups mixed vegetables (carrots, potatoes, etc.) Heartier vegetables should be placed at the bottom of the crockpot.
Herbs and Spices
- 1 tablespoon fresh herbs (parsley or basil) Add for flavor and garnish.
Broth
- 4 cups vegetable or chicken broth Required for cooking.
Instructions
Preparation
- Gather all your ingredients, ensuring everything is prepped and ready to go.
- If browning meat is required, do this in a skillet over medium heat for added flavor.
- Add ingredients to the crockpot, layering according to cooking times.
- Set the crockpot to low and let it cook while you are away.
- Taste before serving and adjust seasoning if needed.
Serving
- Serve hot from the crockpot into bowls or plates.
- Garnish with fresh herbs and pair with warm bread or a salad.
Notes
Consider prepping ingredients the night before for quicker morning assembly. Leftovers can be stored in an airtight container for up to three days or frozen for up to three months.