Crispy Feta Fried Eggs
Crispy Feta Fried Eggs is a delightful breakfast dish that combines crispy tortillas, creamy feta cheese, and rich fried eggs, perfect for busy mornings or leisurely brunches.
Ingredients
Main Ingredients
- 1 cup crumbled feta cheese
- 2 small tortillas Use small tortillas for best results.
- 2 large eggs Use fresh eggs.
- 2 tablespoons oil for frying Choose a cooking oil with a high smoke point.
- to taste salt and pepper
Instructions
Cooking Instructions
- In a frying pan, heat oil over medium heat until it shimmers.
- Place the small tortilla in the pan and let it warm for about one minute.
- Crack the eggs over the warmed tortilla in the pan.
- Add the crumbled feta cheese on top of the eggs.
- Allow the eggs to cook until they are fried to your liking.
- Finally, season with salt and pepper according to your taste.
- Plate your crispy feta fried eggs and savor the delicious flavors.
Notes
Serve hot, paired with fresh salsa, sliced avocado, or a simple green salad. For an elaborate meal, serve alongside roasted vegetables or a fruit salad. Garnish with fresh herbs for a pop of color.