Comforting One-Pan Dish
A delightful blend of flavors that transforms an ordinary day into something extraordinary, perfect for family gatherings or treating yourself.
Ingredients
Main Ingredients
- 2 cups Fresh vegetables Any combination of your choice, chopped.
- 1 lb Protein (chicken or tofu) Diced into manageable pieces.
- 2 cups Broth or sauce Chicken or vegetable broth works well.
- 1 tbsp Oil For sautéing.
Optional Add-ins
- to taste Herbs or seasonings Customize based on regional preferences or dietary needs.
Instructions
Preparation
- Wash and chop your veggies. If using protein, dice it into manageable pieces.
Cooking
- In a large skillet, heat your oil over medium heat. Add the protein and cook until fully browned.
- Toss in your chopped veggies and stir for about 5-7 minutes until they begin to soften.
- Pour in your broth or sauce, bring it to a gentle boil, then reduce heat to simmer. Let it bubble away for 10-15 minutes.
- Once cooked through and flavors are melded, plate it up and enjoy.
Notes
Best served with a side of crusty bread or fresh green salad. Drizzle with balsamic glaze or sprinkle fresh herbs for extra flavor. Store leftovers in an airtight container in the fridge for 3-4 days.