Christmas Dessert Lasagna
A delightful layered dessert combining chocolate and vanilla flavors with a crunchy Oreo crust, making it perfect for holiday gatherings.
Ingredients
Crust
- 36 cookies Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
Cream Cheese Layer
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 1/2 cups whipped topping, plus more for topping
Pudding Layers
- 1 box instant vanilla pudding (3.4 oz)
- 1 box instant chocolate pudding (3.4 oz)
- 3 cups cold milk
Decoration
- Christmas sprinkles and Mini M&Ms or holiday candies for decoration
Instructions
Preparation
- Finely crush the 36 Oreo cookies and mix with the melted butter until fully combined. Press into the bottom of a 9x13 inch pan and chill.
- In a bowl, beat together the cream cheese, granulated sugar, 2 tablespoons of milk, and vanilla extract until smooth. Fold in 1 1/2 cups of whipped topping and spread over the chilled cookie crust.
- In separate bowls, combine each pudding mix (vanilla and chocolate) with 1 1/2 cups of cold milk. Allow them to set briefly.
- Pour the chocolate pudding over the cream cheese layer, followed by the vanilla pudding. Top with remaining whipped topping.
- Decorate with Christmas sprinkles and Mini M&Ms or chosen holiday candies. Chill for at least 4 hours or overnight.
Notes
Serve in festive holiday parfait glasses. Pair with fresh fruit or hot cocoa.