Cheesy Rotel Ranch Queso
A creamy and zesty dip combining melted cheese, tomatoes, and ranch seasoning, perfect for gatherings and movie nights.
Ingredients
Main Ingredients
- 1 block 16 oz Velveeta cheese
- 1 can 10 oz Rotel tomatoes
- 1 packet ranch seasoning
- 1 optional cooked ground beef or sausage Can be added for extra protein.
Dippers
- to taste Tortilla chips, pretzels, or fresh veggies Use for dipping.
Instructions
Preparation
- In a medium saucepan, melt the Velveeta cheese over low heat.
- Once melted, stir in the can of Rotel tomatoes and ranch seasoning until combined.
- If you're adding meat, mix in the cooked ground beef or sausage.
- Stir everything together well and let it heat through.
- Serve your dip warm with tortilla chips, pretzels, or fresh veggies.
Notes
For a perfect texture, melt the Velveeta cheese slowly over low heat. If reheating, add a splash of milk to regain creaminess.