Banana Snickers
A delectable treat combining chocolate, banana, and peanut butter, perfect for any occasion.
Ingredients
For the treats
- 1.5 cups chocolate (melted) Use high-quality chocolate for the best flavor.
- 1 piece ripe banana Slice thinly.
- 0.5 cup creamy peanut butter Dollops to be added on top.
- 0.25 cup roasted peanuts (salted or unsalted) Sprinkle over the peanut butter.
Instructions
Preparation
- Melt the chocolate in a microwave-safe bowl, heating in 30-second intervals and stirring until smooth. If thick, mix in a teaspoon of coconut oil.
- Scoop 1-2 teaspoons of melted chocolate into each cavity of a silicone mold, spreading to cover the bottom.
- Slice the ripe banana thinly and layer the slices on top of the melted chocolate.
- Add a dollop of creamy peanut butter on top of the banana slices.
- Sprinkle roasted peanuts over the peanut butter and gently press them in.
- Pour more melted chocolate over the top until it covers everything completely.
- Place the mold in the freezer for about 1-2 hours until firm.
- Once firm, remove from the silicone mold and enjoy.
Notes
Store in an airtight container in the freezer for up to 2 weeks. Serve slightly softened for best taste.