Crispy Air Fryer Pizza Rolls
Crispy Air Fryer Pizza Rolls are a fun and delicious twist on traditional pizza. Imagine all the delicious flavors of pizza, neatly packed in a crispy, golden-brown roll that’s perfect for snacking or meal prepping. This recipe has been a staple in my house for weeks now, especially during movie nights or when friends come over. Not only are they quick to whip up, but they also bring a sense of nostalgia, evoking the comforting taste of homemade pizza in a bite-sized form.
Why you’ll love this dish
If you’re looking for a snack that’s both easy to prepare and utterly satisfying, these Crispy Air Fryer Pizza Rolls are just the ticket! They offer the perfect balance of a crispy exterior while remaining cheesy and flavorful on the inside. They’re great for weeknight dinners when time is tight but you still want to whip up something special. Plus, this dish is super budget-friendly since it uses basic pantry ingredients and can be modified to fit your taste preferences.
“These pizza rolls are a game changer! My kids couldn’t get enough. They were crispy outside and gooey inside—totally a hit!” – Sarah, a satisfied home cook.
The cooking process explained
Making Crispy Air Fryer Pizza Rolls is a simple and straightforward affair. This recipe involves rolling out pizza dough, filling each piece with delicious toppings, and air frying until golden brown. You’ll love how quick it is—from start to finish, you’re looking at less than 20 minutes! These rolls are perfect for gatherings, after-school snacks, or even as an appetizer for your next party.
What you’ll need
To get started, gather these ingredients:
- 1 cup pizza dough
- 1/2 cup shredded mozzarella cheese
- 1/4 cup chopped pepperoni
- 1/4 cup pizza sauce
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Cooking spray
Feel free to switch up the cheese or add different toppings like bell peppers, mushrooms, or even a sprinkle of red pepper flakes for a bit of heat.
Step-by-step instructions
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface and cut it into small squares.
- In the center of each square, place a small amount of mozzarella cheese, some chopped pepperoni, and a teaspoon of pizza sauce.
- Carefully fold the dough over the filling and seal the edges to prevent the filling from leaking out.
- Brush the tops of the rolls with olive oil and sprinkle on some Italian seasoning for an extra flavor boost.
- Spray the air fryer basket with cooking spray and arrange the rolls in a single layer, ensuring they aren’t crowded.
- Cook the rolls for 8-10 minutes or until they turn golden brown and crispy.
- Serve warm and enjoy with additional pizza sauce for dipping!
Best ways to enjoy it
These Crispy Air Fryer Pizza Rolls are delicious on their own but can also be paired with a side of garlic bread or a fresh garden salad for a complete meal. You can serve them as an appetizer with marinara or ranch dressing for dipping. Personalize each serving with a sprinkle of fresh herbs, like basil or parsley, for a touch of freshness.
Storage and reheating tips
To keep your leftovers fresh, store any uneaten pizza rolls in an airtight container in the refrigerator for up to three days. If you want to prolong their shelf life, consider freezing them. Just make sure they are completely cooled before placing them in a freezer-safe bag. To reheat, pop them back into the air fryer at 350°F (175°C) for about 5 minutes, or until warmed through and crispy again.
Helpful cooking tips
- When sealing your pizza rolls, make sure to pinch the edges tightly to avoid any leaks during cooking.
- Experiment with different sauces; BBQ sauce makes a great alternative for a smoky flavor.
- Use a rolling pin to thin out the dough, which allows more filling and a better crunch when cooked.
Creative twists
Feel free to get creative with your pizza roll fillings! Swap out the pepperoni for cooked sausage or make it vegetarian with roasted vegetables. You can also experiment with different cheeses like cheddar or use flavored pizza dough such as garlic or herb-infused.
Your questions answered
How long does it take to prepare these pizza rolls?
The total time from start to finish is about 20 minutes, making them an excellent option for a quick meal or snack.
Can I use store-bought dough?
Absolutely! Store-bought pizza dough makes this recipe even easier and quicker, but homemade dough will give you an authentic touch.
Can these pizza rolls be made ahead of time?
Yes, you can prepare the rolls and store them in the refrigerator for a few hours before cooking. Just keep in mind they might need a couple of extra minutes in the air fryer if they are cold.
Whether you whip them up for family movie night or pack them for a party appetizer, these Crispy Air Fryer Pizza Rolls are sure to become a favorite. Give it a try, and watch as they quickly disappear!
Crispy Air Fryer Pizza Rolls
Ingredients
Main Ingredients
- 1 cup pizza dough Homemade or store-bought
- 1/2 cup shredded mozzarella cheese
- 1/4 cup chopped pepperoni Can be substituted with cooked sausage or vegetables
- 1/4 cup pizza sauce Plus extra for dipping
- 1 tablespoon olive oil For brushing the rolls
- 1 teaspoon Italian seasoning
- as needed cooking spray For air frying
Instructions
Preparation
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface and cut it into small squares.
- In the center of each square, place a small amount of mozzarella cheese, some chopped pepperoni, and a teaspoon of pizza sauce.
- Carefully fold the dough over the filling and seal the edges to prevent the filling from leaking out.
- Brush the tops of the rolls with olive oil and sprinkle on some Italian seasoning.
- Spray the air fryer basket with cooking spray and arrange the rolls in a single layer.
Cooking
- Cook the rolls for 8-10 minutes or until they turn golden brown and crispy.
- Serve warm and enjoy with additional pizza sauce for dipping!
