Crispy Air Fryer Pizza Rolls
Crispy Air Fryer Pizza Rolls
Looking for a tasty snack that’s easy to make and full of flavor? Try these Crispy Air Fryer Pizza Rolls! Perfect for game day, movie nights, or simply as a delicious treat, these pizza rolls are guaranteed to impress. The air fryer gives them a satisfying crunch without the extra oil from deep frying, making them a healthier yet delicious option for pizza lovers.
Why Make This Recipe?
This recipe is an excellent choice for several reasons:
- Quick & Easy: It’s simple to prepare, taking less than 30 minutes from start to finish.
- Customizable: You can fill the rolls with your favorite ingredients.
- Healthier Option: Cooking with an air fryer reduces the amount of oil needed, making this a healthier snack.
- Great for Sharing: Perfect for parties or gatherings, these rolls are bite-sized and easy to enjoy with friends and family.
How to Make Crispy Air Fryer Pizza Rolls
Making Crispy Air Fryer Pizza Rolls is a straightforward process. Follow these steps for delicious results that everyone will love!
Ingredients
- Pizza dough
- Mozzarella cheese
- Pepperoni
- Tomato sauce
- Parmesan cheese
- Olive oil
- Garlic powder
- Italian seasoning
Directions
- Preheat your air fryer to 400°F (200°C).
- Roll out the pizza dough and cut it into small squares.
- Place a piece of mozzarella cheese and one slice of pepperoni on each square.
- Add a small amount of tomato sauce on top of the cheese and pepperoni.
- Fold the dough over to form rolls and ensure to seal the edges properly.
- Brush the rolls lightly with olive oil and sprinkle them with garlic powder and Italian seasoning.
- Place the rolls in the air fryer basket, making sure they are not overcrowded for even cooking.
- Cook for 8 to 10 minutes, or until the rolls are golden brown and crispy.
- Serve hot, paired with extra tomato sauce for dipping.
How to Serve Crispy Air Fryer Pizza Rolls
Serve these crispy pizza rolls warm, fresh out of the air fryer. Pair them with a small bowl of extra tomato sauce for dipping. You can also serve them with marinara sauce, ranch dressing, or a side of salad for a more complete meal.
How to Store Crispy Air Fryer Pizza Rolls
If you have leftovers (though they may not last long!), store them in an airtight container. Keep them in the refrigerator for up to 3 days. When you’re ready to eat again, reheat them in the air fryer for about 3-5 minutes to regain their crispiness.
Tips to Make Crispy Air Fryer Pizza Rolls
- Seal Edges Well: Make sure to seal the edges of your rolls tightly to prevent the filling from leaking out during cooking.
- Don’t Overcrowd: Air fry them in batches if necessary to maintain a crispy texture.
- Experiment with Fillings: Try adding vegetables like bell peppers, mushrooms, or olives to the filling for extra flavor and nutrition.
Variations
- Substitute pepperoni with cooked sausage, ham, or veggies for a different twist.
- Use different types of cheese, such as cheddar or provolone, for varied flavors.
- Try adding herbs like basil or oregano for an Italian twist.
FAQs
1. Can I use store-bought pizza dough?
Yes, store-bought dough is a great shortcut and will work perfectly for this recipe.
2. Can I make these pizza rolls in the oven instead of an air fryer?
Absolutely! Bake them in a preheated oven at 400°F (200°C) for about 15-20 minutes, or until golden brown.
3. How do I keep them from getting soggy after cooking?
Make sure they are cooked until crispy and allow them to cool for a few minutes before serving to prevent steam from making them soggy.
Try making these Crispy Air Fryer Pizza Rolls at your next gathering, and enjoy the crispy, cheesy goodness that everyone will love!
Crispy Air Fryer Pizza Rolls
Ingredients
For the pizza rolls
- 1 lb Pizza dough You can use store-bought or homemade.
- 1 cup Mozzarella cheese Shredded.
- 10 slices Pepperoni Or substitute with cooked sausage, ham, or veggies.
- 1/4 cup Tomato sauce For filling and serving.
- 2 tbsp Parmesan cheese Grated.
For brushing and seasoning
- 1 tbsp Olive oil For brushing the rolls.
- 1 tsp Garlic powder
- 1 tsp Italian seasoning
Instructions
Preparation
- Preheat your air fryer to 400°F (200°C).
- Roll out the pizza dough and cut it into small squares.
- Place a piece of mozzarella cheese and one slice of pepperoni on each square.
- Add a small amount of tomato sauce on top of the cheese and pepperoni.
- Fold the dough over to form rolls and ensure to seal the edges properly.
Cooking
- Brush the rolls lightly with olive oil and sprinkle them with garlic powder and Italian seasoning.
- Place the rolls in the air fryer basket, making sure they are not overcrowded for even cooking.
- Cook for 8 to 10 minutes, or until the rolls are golden brown and crispy.
- Serve hot, paired with extra tomato sauce for dipping.
