Ah, the beloved smash burger! A culinary gem that takes the simplicity of a burger and elevates it with incredible flavor and fun preparation. One of the standout components that truly sets a smash burger apart is its special sauce. I’ve crafted a simple yet delicious Smash Burger Sauce that can turn any ordinary burger into a mouthwatering masterpiece. Perfect for backyard barbecues, cozy weeknight dinners, or whenever the craving for something hearty strikes, this sauce is sure to be a hit.

Why you’ll love this dish

Not only is Smash Burger Sauce a breeze to make, but it also brings together flavors that play harmoniously on your palate. The creaminess of mayonnaise balances perfectly with the tang of ketchup and mustard, while the Worcestershire sauce adds a savory depth. Whether you’re hosting a game day gathering or just want a quick pick-me-up at dinner, this recipe is exceptional for its versatility and crowd-pleasing nature.

"I was looking for a simple yet flavorful sauce to upgrade my burgers, and this Smash Burger Sauce took them to the next level! It’s a hit at every family dinner!" – A satisfied home cook

The cooking process explained

Creating this delectable Smash Burger Sauce is a straightforward journey from the mixing bowl to flavorful bliss. There’s no complicated technique or long cooking time—just a quick whisking and chilling process that allows the ingredients to meld beautifully. You’ll gather all your ingredients, mix them up, chill, and voilà! Your burger sauce that can also double as a dip is ready to serve.

What you’ll need

Let’s gather our ingredients. For this zesty Smash Burger Sauce, you’ll need:

1 cup mayonnaise
2 tablespoons ketchup
1 tablespoon yellow mustard
1 teaspoon Worcestershire sauce
½ teaspoon garlic powder
½ teaspoon smoked paprika

Feel free to swap out regular mayonnaise for a vegan alternative or try different mustards for a unique flavor twist!

Step-by-step instructions

To make your Smash Burger Sauce, follow these simple steps:

In a mixing bowl, gather all the ingredients.
Begin with the mayonnaise, ketchup, and mustard. Whisk them together until smooth.
Add in the Worcestershire sauce, garlic powder, and smoked paprika. Stir well to combine them.
Taste your sauce and adjust the seasoning if needed.
Cover the bowl and refrigerate for at least one hour. This chilling time allows all the flavors to come together beautifully.
Serve the sauce generously on your burgers, or use it as a tasty dip for fries.

Best ways to enjoy it

Now, let’s talk about how to serve your fantastic Smash Burger Sauce. Not only is it perfect for slathering on juicy burgers, but it also shines as a dip for crispy fries or even onion rings. For a delightful twist, consider drizzling it over grilled vegetables or using it as a spread in sandwiches. Pair it with a fresh garden salad to bring some balance to your meal, and you’ll be the star of any gathering.

Keeping leftovers fresh

Storing your leftover Smash Burger Sauce is simple! Transfer it into an airtight container and keep it in the refrigerator. It should stay fresh for about a week. Just make sure to use clean utensils when scooping to prevent any contamination. If you happen to make a larger batch, this sauce can stay delicious when frozen; just thaw it out in the fridge before using.

Helpful cooking tips

Here are a few pro tips to take your Smash Burger Sauce to new heights:

For a little extra kick, consider adding a dash of hot sauce or sriracha.
Mixing in some finely chopped pickles can give your sauce a delightful crunch.
If you’re trying to lighten it up, Greek yogurt can serve as a fantastic substitute for mayonnaise.

Creative twists

Don’t hesitate to experiment with your Smash Burger Sauce! Try adding some fresh herbs, such as dill or cilantro, to give it a unique twist. You could also stir in some chipotle powder for a smoky kick or mix in barbecue sauce for an entirely different flavor profile. Vegan versions can be made just as easily with plant-based ingredients, ensuring everyone can enjoy this flavorful addition to their burgers.

Your questions answered

How long can I store Smash Burger Sauce?
It’s best consumed within a week when stored in the refrigerator.

Can I make it in advance?
Absolutely! Preparing the sauce ahead of time allows the flavors to meld beautifully.

What can I use instead of mayonnaise?
Greek yogurt or a vegan mayo are great alternatives if you’re looking for a different flavor or dietary option.

Embark on your journey of flavor with this delightful Smash Burger Sauce, and discover the joy it brings to your mealtime!

Smash Burger Sauce

A creamy and zesty sauce that elevates any burger and can double as a tasty dip for fries.

Print Recipe Pin Recipe

Prep Time 10

Total Time 1 10

Course Condiment, Sauce

Cuisine American

Servings 8 servings

Calories 100 kcal

Ingredients

For the Smash Burger Sauce

1 cup mayonnaise
2 tablespoons ketchup
1 tablespoon yellow mustard
1 teaspoon Worcestershire sauce
½ teaspoon garlic powder
½ teaspoon smoked paprika

Instructions

Preparation

In a mixing bowl, gather all the ingredients.
Begin with the mayonnaise, ketchup, and mustard. Whisk them together until smooth.
Add in the Worcestershire sauce, garlic powder, and smoked paprika. Stir well to combine them.
Taste your sauce and adjust the seasoning if needed.
Cover the bowl and refrigerate for at least one hour to allow the flavors to meld.

Serving

Serve the sauce generously on your burgers, or use it as a tasty dip for fries.

Notes

For additional flavor, consider adding hot sauce, chopped pickles, or substituting Greek yogurt for a lighter version. Experiment with herbs or different sauces for unique twists.

Keyword burger sauce, Creamy Sauce, Dip, Smash Burger Sauce, Zesty Sauce